Sugar Cookies
(recipe from my amazing friend Cathy Clark)
Mix together until creamy:
1 cup of butter
2 cups sugar
2 eggs
Add to mixture:
1 Cup of sour cream
1 tsp soda
1 TBSP baker powder
4 1/2 cups flour
(add up to that and if needed add a little more until it's not sticky, don't add too much)
1/2 tsp salt
Bake at 350 for 9 mins (don't overbake!)
FROSTING:
4 ounces of butter (softened)
4 ounces of cream cheese (softened)
2 cups of powdered sugar
1 teaspoon vanilla
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